Wednesday, January 16, 2008

Day 1 of Porridge with Vegetable Stock

This is the first time I am making my own vegetable stock. I added pumpkins, carrots, toufu and corn into the slow cooker and added water to it. I let it simmer in the slow cooker for 2 hrs before using the stock to cook the porridge. The only new item added into this stock is corn. The rest of the items are tested for allergy before.

Schedule for Today:
Morning (8 am to 9 am): Breastmilk
Noon (11 am to 12pm): Porridge, continue with breastmilk as and when needed
Afternoon (4pm to 5pm): 5 tablespoons of rice cereal with breastmilk & breastmilk as and when needed
Night (after 6pm): Breastmilk

Allergy Reaction:
No allergy was observed

Texture of Food:
Same as previously.

Amount of Food:
The amount of food is 2 tablespoons of uncooked rice grains + vegetable stock.

Baby reaction:
He is happy with the food.

Age:
7 months